This White Button Mushroom Soup Mix should be your go-to for the best home made mushroom soup. It's so simple to make, maybe add more chunks of mushroom and you have a delicious classic.
Enjoy in a bread bowl or with chicken chop, as a mushroom sauce. 👍🏼
Wheat flour, modified corn starch, maltodextrin, iodized salt, dehydrated champignons, mushroom powder, skim milk powder, non-dairy creamer, palm oil, dehydrated onions, yeast extract, disodium inosinate, disodium guanylate, flavour, spices.
Notes: Double Happiness products generally consist of spices like cumin, paprika, ginger, pepper, clove, turmeric, bay, coriander, nutmeg and rosemary.
1. Blend 10g of creamy mushroom soup mix with 150ml of warm water. Stir well with a whisk.
2. Bring it to boil and stir constantly. Reduce heat and simmer for 7min, stirring occasionally.
3. Add 15ml of cream while stirring well and bring to a quick boil again.
4. Quick and easy premium mushroom cream soup is ready to be served.
Keep refrigerated once opened.
Contains milk derivatives. May contain traces of cereals containing gluten, milk, egg, fish, crustaceans, sesame, soybean, celery, mustard and sulphites.
Net weight 70g
Product of Malaysia